![]() He was extremely happy that he had become successful at his new business. By the Year 1937, he again expanded the hood which now accommodated up to 150 people at the same time. He increased the dishes and included the legendary fried chicken recipe for the first time in 1936. It's all the savings that he has Colonel Sanders bought a larger place nearby to accommodate the ever-increasing customers. ![]() In his free time, he used to cook dishes his mother had taught him and serve them in his stereo house which he had converted into a small eat tree and soon his take and the country have recipes were a big hit with the travelers would regularly stop by to eat at his place. Finally, in the year 1930, he settled into a permanent job at the Shell filling station just outside a small city called North Cor bin. Later he became a cook and a dishwasher in a small cafe. After trying his hand at many odd jobs, he couldn't say at any place for long. However, the only skill that he possessed was cooking, that his mother had taught him from the age of seven. ![]() Colonel Sanders spent the first half of his life doing a series of odd jobs including stoking the steam engines of trains throughout the south, selling insurance, selling tires, making lighting systems, and operating a ferry-boat. Later he started working at various places without a proper goal, in addition to extended Cuba with the army. Colonel Sanders soon realized that he would rather work all day than go to school. While he was sent to work on a farm about 80 miles away. Colonel Sanders brother was sent to live with the knight. Because his new stepfather didn't like the boys around. Later his mother remarried when he was 12 years old. At the age of 12 after his father passed away he took the responsibilities on his shoulder and left home to find some jobs to support his poverty-stricken family. The story starts with Heartland Sanger was born in a small town of Indiana in the year 1890.
0 Comments
Leave a Reply. |